Professional Chef | Rhodes | Greece
Who are you and where do you come from?
I'm Stam Halfmike and i come from Rhodes of Greece
When did you start working in a kitchen?
Where does your inspiration come from?
From the nature and the traditions
How would you describe your style of cooking?
Traditional through innovation
What is your favorite ingredient?
What is your favorite thing to cook?
What is your favorite cuisine?
Molecular and fusion
What is your advice to people who want to become a chef?
Keep calm and be a chef
What is your ultimate food dream?
Food that flies
Where are you working now?
Noble fine dining restaurant, Maaemo**
Where do you see yourself in 1 year, 3 years and 5 years?
Winning a michelin star