Work Experience

Oct 2016 - Now Executive chef
Fed by Water - Italian Vegan Restaurant - London Executive chef
  

Awards


Organisations


Role Models


Kitchen Skills

  • Gluten Free
  • Vegan / Vegetarian Cooking / Baking

Business Skills

  • Computer Skills
  • Cost Control
  • Food Pricing / Budgeting
  • International Functions
  • Inventory Management
  • TV/Radio Guest Appearances

Personal Skills

  • Capacity for Teamwork
  • Commitment to Quality
  • Communication
  • Conflict Resolution
  • Creativity
  • Motivational


Sponsoring Partners